Manganese

Trace Element

Latest measurements

Date Measurement Severity Notes
February 14, 2025 12:02 PM 0.55 Normal (0.497 - 0.879) Vitamin C (20g daily)
February 3, 2025 12:02 PM 0.795 Normal (0.497 - 0.879) Vitamin C, Herbal tea
January 20, 2025 12:01 PM 0.557 Normal (0.497 - 0.879) Vitamin C, Zinc, Cytostatic drugs
November 25, 2024 01:11 PM 0.62 Normal (0.497 - 0.879)  
November 18, 2024 12:11 PM 0.606 Normal (0.497 - 0.879)  

Predictions

Predictions based on Least Squares linear regression model

Prediction for Predicted to happen
0.879 Normal (0.497 - 0.879) April 13, 2027 07:04 AM

Manganese

Trace Element

Manganese is an essential trace element that plays vital roles in various physiological functions within the human body. Here's an explanation of what manganese is, its functions, dietary sources, and potential health implications:

What is Manganese?

Manganese is a naturally occurring mineral found in foods and the environment. It is an essential nutrient, meaning that the body requires it in small amounts for normal function. Manganese is involved in numerous biochemical processes and is crucial for overall health and well-being.

Functions of Manganese in the Body:

  1. Growth and Development: Manganese plays a critical role in the growth and development of various tissues and organs in the body. Adequate manganese levels are essential for normal growth in children and adolescents, as well as for the development of the fetus during pregnancy.

  2. Hematopoiesis: Manganese is involved in the process of hematopoiesis, which is the production of blood cells in the bone marrow. It helps improve the body's utilization of copper, which in turn promotes the absorption and utilization of iron, essential for the maturation and release of red blood cells.

Dietary Sources of Manganese:

Manganese is naturally present in a wide range of foods, including:

  • Whole grains: Brown rice, oats, barley, and whole wheat products are excellent sources of manganese.
  • Nuts and seeds: Almonds, walnuts, pecans, pumpkin seeds, and sesame seeds are rich in manganese.
  • Legumes: Beans, lentils, chickpeas, and peas are good sources of manganese.
  • Leafy green vegetables: Spinach, kale, and Swiss chard contain significant amounts of manganese.

Health Implications of Manganese Deficiency and Excess:

  1. Deficiency Symptoms: Manganese deficiency can impair growth and development, leading to issues such as ataxia in newborns, growth retardation, bone deformities, and reproductive dysfunction in adults.

  2. Excess Intake: While manganese deficiency is rare, excessive intake of manganese can lead to toxicity. Symptoms of manganese toxicity may include neurological problems, muscle spasms, and psychiatric disturbances.

Maintaining Manganese Balance:

  1. Balanced Diet: Consuming a varied and balanced diet that includes manganese-rich foods can help ensure adequate intake of this essential nutrient. Incorporate foods such as whole grains, nuts, seeds, and leafy green vegetables into your meals.

  2. Avoid Excess Supplementation: It's important not to exceed recommended manganese intake levels through supplementation, as excessive intake can lead to toxicity. Be cautious when taking manganese supplements and consult with a healthcare professional if needed.

  3. Regular Health Monitoring: Periodic health check-ups can help assess manganese levels and identify any deficiencies or imbalances early on. If you have concerns about your manganese status, speak with your healthcare provider for personalized guidance.

By maintaining a balanced diet, avoiding excess supplementation, and seeking appropriate medical advice, individuals can support optimal manganese levels and overall health.